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Results 11 - 20 of 25 for gem pan
11. GINGERBREAD
Cream butter and sugar together, ... in well buttered gem pans (or in a loaf or ... Serve with vanilla ice cream, whipped cream or maple cream.
12. CHEESE GEMS
Mix cheese, sugar, egg yolks ... Pour into small pans, buttered and slightly coated ... Spoon on top, dust with more crumbs. Refrigerate or freeze.
13. APRICOT GEMS
Rinse apricots; cover with water. ... Grease 8 inch pan. Mix butter, white sugar ... into bars; roll in confectioners' sugar (or sprinkle on top).
14. SALAD GEMS
Dissolve Jello in boiling water. ... 8 inch square pan and stir in the cold ... with melon balls and salad greens. Makes 6 cups or 9 servings.
Separately dissolve raspberry, orange and ... 8 inch square pan. Chill until firm. Cut ... into gelatin cubes. Pour into pan. Chill. Serves 16.
16. GELATIN GEM CAKE
Separately dissolve raspberry, orange, and ... 8 inch square pan. Chill until firm. Cut ... Pour into prepared pan. Chill four hours or overnight.
17. LEMON GEMS
Preheat oven to 350 degrees F. In a 13x9 inch baking pan combine 2 cups flour, 1/2 ... 2x2 inches. Makes 2 1/2 dozen, about 155 calories each.
18. STRAWBERRY TART
To prepare crust, preheat oven ... Butter 9-inch tart pan or cake pan with removable ... 8 servings. Measure and crush cereal in glass measure.
Preheat oven to 300 degrees. ... in 9x13x2-inch baking pan 8-10 minutes. Combine butter and ... servings. Measure and crush cereal in glass measure.
1. Heat the oven to ... Grease 2 round pans, 9 x 1 1/2 ... wooden pick inserted in center comes out clean, about 35 minutes; let cool 10 minutes.
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