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Results 11 - 20 of 38 for croissant toppings
1. Split the croissants in half, sandwich fashion. 2. ... of equal size. Top 4 of the croissant halves ... lightly and serve. Yield: 4 servings.
Saute mushrooms with pepper in ... 375 degrees. Slice croissants in half, lengthwise. Spread bottom half with 1 teaspoon mustard; top with roast beef, mushrooms, tomato ... sandwich is heated through.
About 45 minutes before serving: ... degrees. Slice each croissant horizontally in half. Spread bottom halves of croissants with mustard; top with roast beef slices, sauteed ... 380 calories per serving.
Cut croissants or buns in half. With ... turkey, and cheese. Top each with a tomato slice ... half of the croissant or bun. Make 4 sandwiches.
Preheat oven to 325 degrees. ... medium bowl. Split croissants and spread 1/2 of butter ... of cheese on top of this. Bake on cookie ... Serve hot. 8 servings.
Pat rolls into an 8-inch ... egg mixture on top of rolls and top with ... with additional cheese. Bake at 375°F for 20 minutes or until brown.
Combine cream cheese, marmalade and pecans in small bowl. Spread top and bottom halves of croissants with cream cheese mixture. Layer ... that leftover Thanksgiving turkey!
Preparation time: 10 minutes. Broiling ... each. 1. Split croissants and place onto heatproof tray ... broiler heat. 3. Top lower half of each croissant ... amount of Swiss cheese.
Beat cream cheese, vegetables and ... To serve, slice croissants from side to side. Place ... on bottom half. Top with cream cheese mixture; sprinkle ... of croissant. Serves 4.
20. CROISSANTS
Grease 2 baking sheets. Stir ... inch rectangle. Brush top two-thirds of rectangle with 1/4 ... degree oven until golden brown. Cool on a rack.
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