Sprinkle the beef cubes lightly ... Dutch oven, sauté for five minutes in olive oil ... bottom of the pot, otherwise simply cover the ... made in the Crock-Pot, but for the best ... and vegetables are tender.
Wash brisket. Using a small ... in a large Crock-Pot and cover with water. Add ... Heat on high for 30 minutes. Skim off any ... and vegetables are tender.
Cook the corned beef in ... high setting. Boil for 10 minutes, skimming off the ... accompanied by butter and yellow mustard and horseradish. Serves 4.
Wash beef round, sprinkle with ... and place in Crock-Pot. Cover with water and ... at this temperature for 5 to 8 hours, or ... bell pepper or two to the sauce, if desired.