Results 11 - 17 of 17 for chocolate pancake syrup

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Mix peanut butter and syrup (microwave). Heat until bubbly. Add ... cereal and mix and chips and mix. Press into 9 x 13 inches pan and let cool.

Combine and heat slowly. Serve over ice cream. Will refrigerate well.

Beat first 5 ingredients in bowl until smooth. Stir in pecans. Bake in waffle iron using manufacturer's directions.

Combine all ingredients. Drop onto sheets of parchment paper (lightly sprayed with Pam) 1 inch apart. Bake in a preheated 375°F oven for ...

Mix all ingredients together in order and drop on ungreased cookie sheet. Bake at 350 degrees for 8-11 minutes. Do not overbake. Makes ...

Cream butter, butter, and sugar. Add eggs, one at a time. Blend well after each. Sift together dry ingredients. Add alternately with milk. ...

Combine and press into a ... time. Add melted chocolate. Beat until thick and ... Whip cream, add syrup and nuts and marshmallows. Spread ... 1/2 hour before serving.

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