Results 11 - 20 of 20 for chicken butter pasta romano

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Saute garlic, onion and herbs in butter and olive oil over medium ... Add wine and chicken stock. Cook 2 minutes, stirring. ... Serve immediately. Serves 4-6.

In large pot boil all ... to 4 tablespoons butter, heavy cream, chicken stock, Parmesan (Romano) cheese and parsley. Heat ... with sauce and enjoy.

Boil pasta until done; drain. Add butter, broth, cheese, and season to taste and serve.

Cook pastina in 3 quarts of water with bouillon, butter and parsley. Mix Romano cheese in eggs; blend well. ... immediately. Makes 6 servings.

Saute chicken in clarified butter over medium heat, being careful ... and one tablespoon romano cheese with chicken mixture. Simmer ... minutes. Mix in pasta, add more romano cheese ... Adjust garlic to taste.



Heat oil or butter. Add leeks, onion, garlic, red pepper, carrots and chicken. Cover, simmer 10 minutes. ... are tender. Cook pasta according to package. Pour melted ... additional cheese. 4-6 servings.

1. Begin by slicing the chicken in half to get 4 ... Add the dried pasta to the water, after it ... 1 tablespoon of butter.. Cook this over medium ... retailers and online. 'n Ron

Melt 2 tablespoons butter in heavy large skillet over medium-low heat. Season chicken with salt and pepper. Add ... 1 1/4 cup Romano and green onions, and stir ... pepper. Meanwhile, cook pasta and drain well. Transfer to ... immediately, passing cheese separately.

Cut chicken into bite size nuggets and ... medium heat, stir butter and cream until butter is ... Add Parmesan or Romano cheese and stir frequently. Following ... package, cook the pasta until done. Drain pasta and ... over everything. Serve immediately.

Heat oil in large frying ... is hot, dip chicken in egg mixture and add ... Drain oil. Add butter, wine, peas and ham ... with rice or pasta (use extra sauce for pasta.)

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