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Results 101 - 110 of 361 for scramble cheese eggs
In a large, deep bowl, lightly whisk eggs, milk, salt and pepper. ... mash the cream cheese with parsley and dill until ... and creamy. Serves 6.
102. BREAKFAST SCRAMBLE
In a skillet, cook beef ... 5 minutes. Pour eggs over mixture. Cook and stir ... set. Top with cheese. Cover and cook for ... 4 to 6 servings.
In large skillet, heat 2 ... Whisk together the eggs, herbs and seasonings. Cut the cream cheese in bits into the eggs. ... done, serve at once.
Beat eggs and milk together; scramble in butter in large skillet. ... soup, mushrooms and cheese; top with bacon. Bake ... halved or doubled successfully.)
Beat and SOFT scramble 18 eggs and 1 cup Half and ... degrees; sprinkle top with paprika and parsley flakes; will keep several hours in warm oven.
To make cheese sauce, melt 2 Tbsp. butter, ... is tender. Add eggs and cook over medium heat ... Uncover and bake at 350°F for 30 minutes.
107. BAKED SCRAMBLED EGGS
Grease 1 quart baking dish. Mix all the ingredients together well. Bake at 350 degrees for 30 minutes or until set.
108. SCRAMBLED EGG BRUNCH
Fry sausage; drain well. Combine remaining ingredients and add sausage. Pour into well-oiled 9 x 13 casserole. Let stand overnight. Bake at ...
Mix all ingredients. Cover and refrigerate overnight. Bake at 350 degrees for 1 hour in greased and covered casserole.
110. BAKED SCRAMBLED EGGS
Combine all ingredients in a large bowl. Meat must be pre-cooked. Pour mixture into greased 9"x13" pan. Bake at 350 degrees for 30 minutes. ...
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