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Results 101 - 110 of 282 for ribs bone in
101. BEAN SOUP
Place beans in a Dutch oven or soup ... broth, water, ham bone, seasonings and bouillon. Bring ... chunks; return to soup. Yield: 10 servings.
102. PRIME RIB
Line large roasting pan with ... 1-inch rock salt in bottom pan, covering entire bottom. ... broil (if desired) for 1 minute. This is wonderful!
In a small bowl, combine the ... 140°F; medium, 160°F, well-done 170°F). Let stand for 10-15 minutes before slicing. Yield 8-10 servings.
104. STICKY BONES
Combine vinegar, honey, Worcestershire, catsup, ... pepper and garlic in saucepan. Cover and bring to ... 15 minutes. Place ribs in single layer in baking ... marinade. Makes 6 servings.
105. DEVILED BEEF BONES
Moisten beef ribs with water; sprinkle with tenderizer. ... fork. Place ribs in large pot with water, onions, ... sauce every 5 minutes. Serves 6.
106. CHICKEN STIR FRY
Slice chicken breast in thin slices, sprinkle with soy ... gravy. Place spinach on top, steam until tender. Serve on rice or noodles. Serves 4-6.
107. BEEF BARLEY SOUP
Cook neck bones or short ribs in salted water with onion and ... barley and cook for 45 minutes more or until barley is done. Serve hot. Serves 4-6.
108. VEGETABLE BEEF SOUP
Put chuck, V-8 juice, water, ... pepper and parsley in a large soup pot. Bring ... into pot, discard bones. Hearty meal served with ... 12. Freezes well also.
Wash the peas; soak them ... to 6 hours in fresh, cold water. Drain off ... celery, and ham bone or bacon. Season to taste ... as needed while cooking.
110. KAPUSNIAK
Place meat, onion, peppercorns, and bay leaf in water. Cook 1 hour. Skim ... sauerkraut and meat are tender. Serve with boiled potatoes and rye bread.
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