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Results 101 - 110 of about 820 for rhubarb crust
Use pie blender to mix. ... and sprinkle on crust. Cut up rhubarb and spread on crust. Mix ... over rhubarb. Bake in 350 degree oven for 1 hour.
102. RHUBARB CUSTARD PIE
Slightly beat eggs. Add milk. ... nutmeg. Mix in rhubarb. Pour into pastry lined ... Bake at 400°F for 50 to 60 minutes until nicely browned.
In 4 cup glass measuring cup, combine rhubarb, 1/2 cup water, gelatin ... gelatin dissolves. Add strawberries and proceed with about directions.
104. RHUBARB PIE
Mix flour and sugar. Sprinkle ... pie shell. Add rhubarb. Add rest of flour ... Cover with full crust or strips of pastry. Bake ... and pie is bubbly.
Combine first 3 ingredients. Arrange half the strawberries and rhubarb in pastry-lined 9-inch pie plate. ... with butter. Sprinkle crust with sugar. Bake at 425 degrees for 40-50 minutes.
106. APPLE-RHUBARB PIE
Line 9-inch pie pan with ... to apples and rhubarb and mix well. Heap in ... butter. Adjust top crust and cut slits for steam ... apples are cooked through.
Mix and pat into 10 ... and pour into crust. Bake at 375 degrees ... Pour over hot rhubarb layer. Bake 350 degrees for ... chill. Serves 12 to 16.
For filling, combine sugar, tapioca, salt, nutmeg, orange juice, rhubarb and strawberries. Place in a ... Put on top crust. Trim top crust approximately ... degrees for 40-50 minutes.
Heat oven to 425 degrees. Bring rhubarb, 1/2 cup sugar and ... Cover with top crust. Trim 1/2 inch beyond ... Cinnamon may also be omitted to taste.
Combine sugar, salt, and tapioca. ... butter. Adjust top crust and flute edges. Brush top ... minutes or until rhubarb is tender and crust browned. Do not slice strawberries.
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