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Results 101 - 110 of 465 for pecan crunch
101. PUMPKIN PIE CRUNCH
Preheat oven to 350 degrees. ... mixture. Top with pecans. Drizzle with melted butter. ... Duncan Hines moist deluxe butter recipe golden cake mix.
102. APPLE DUMP CRUNCH
Slightly grease a 9 inch ... mix. Sprinkle with pecans and pour melted butter over ... of brown sugar, depending on tartness of apples you use.
103. NUT CRUNCH CANDY
Cook butter and sugar, stirring constantly, to 295 degrees (between soft crack and hard crack) on candy thermometer. Remove from heat and ...
104. MICROWAVE NUT CRUNCH
Roast nuts by placing in a single layer on a baking sheet. Bake at 350°F for 8 to 10 minutes or until just beginning to turn brown. Mix ...
105. APPLE CRUNCH
Cream shortening. Add sugar, eggs and sifted ingredients (flour, cinnamon, salt, baking soda and nutmeg). Add apples last. Pour into a 13 x ...
106. PUMPKIN PIE CRUNCH
Pumpkin Pie Spice or 1 ... mixture. Top with pecans and drizzle with melted butter. ... whipped topping. Refrigerate leftovers. Makes 16-20 servings.
107. APPLE CRUNCH
Preheat oven to 400°F. Combine the dry ingredients with butter to make a coarse meal. In a glass deep-dish pie plate or baking dish ...
108. ANN'S CHERRY CRUNCH
Mix together butter, flour and nuts. Pat over bottom and sides of 9 x 13-inch baking dish. Bake at 300°F for 1 hour. Let cool. Blend ...
109. CARAMEL CORN CRUNCH
Packed in an airtight container, this tasty treat will stay fresh for 2 weeks. Combine sugar, butter, corn syrup and salt in 2 quart ...
110. CARAMEL CRUNCH
Combine popcorn and nuts. Keep warm in 225 degree oven. In saucepan combine sugar, butter and corn syrup. Bring to a boil over medium heat, ...
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