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Results 101 - 110 of 169 for herb blended
Bring cream cheese and butter to room temperature and blend well. Add garlic and other ... by blending the herbs and garlic in larger quantities. Use 1 teaspoon blended herbs, 1/2 cup butter and 1 cup cream cheese.
Combine crumbs and butter; press ... mixer until well blended. Add eggs, one at ... after each addition. Blend in Parmesan cheese; pour over ... for fresh basil leaves.
103. HERB MINT SAUCE
Blend all ingredients except oil in ... oil and blend until well emulsified. This sauce is wonderful on lamb (See Grilled Merlot Lamb recipe).
Heat oven to 350 degrees. ... butter and marjoram. Blend. Place 1 tablespoon of ... baking until golden brown. Serve with remaining sauce. Serves 4.
105. HERB SAUCE FOR PASTA
Add basil and parsley to butter. Blend in cream cheese, Parmesan, olive ... gently. Serve over cooked angel hair pasta, spaghetti or vermicelli.
Melt butter and remove from ... weed and salt. Blend in milk. Cook and stir ... comes to a boil. Cook 1 minute longer. Pour over cooked broccoli.
107. HERB BUTTER
Blend 8 ounces cream cheese with ... powder, dill, basil, white pepper and any other herb you may like to make the ... teaspoons of herbs mix.
108. LEMON HERB SAUCE
Melt Crisco in medium saucepan ... dill and salt. Blend in half and half. Cook ... Spoon over cooked broccoli or other vegetables. Makes 1 cup.
109. CHRISTMAS HERB DIP
Mix well to blend. Let set at least ... parsley; 1/2 pint each of rosemary and coriander. Blend dried herbs well. Stir each time before measuring.
Grease 13"x9" baking pan. Bring ... salt and yeast; blend well. Add rolled oats mixture ... Sprinkle with Parmesan cheese-herb mixture. Bake for an additional ... or cool. 16 servings.
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