For tomato sauce; in a ... occasionally. Meanwhile, peel eggplant. Cut into 1/2-inch slices; ... In a Dutch oven or large saucepan bring 1/2 ... or until heated through.
Clean shrimp and set aside. Peel eggplants, cut into pieces and ... into oyster shells, not filling too full. Sprinkle with ... a 350 degree oven for 25 minutes. Best to ... oven covered with foil.
1 hour before serving: 1. ... directs but do not use salt. 2. Meanwhile, slice eggplants crosswise into 1/4 inch thick ... and oil. Turn oven to 375 degrees. 3. Prepare ... teaspoons Parmesan. 8 servings.
For tomato sauce, in a ... occasionally. Meanwhile, peel eggplant, if desired. Cut into ... In a Dutch oven or large saucepan bring 1/2 ... heated through. Serves 4.
About 1 hour before serving: ... directs, but Do Not use salt in the water; drain. Slice eggplants, crosswise into 1/4 inch ... olive oil. Put oven at 375 degrees. Filling: In ... Parmesan and Romano cheese.