1. Steam potatoes until tender, ... Combine potatoes and salmon in a bowl. 3. Blend together mayonnaise, dill yogurt, lemon juice, salt and ... and potatoes. 5. Chill.
Slice each zucchini lengthwise in ... flour, onion and dill. Stir in milk until ... cheese. Add drained salmon, spoon over zucchini. Top ... minutes. Cool 10 minutes.
For crust, combine the whole ... for filling, drain salmon, reserving liquid. Add water ... cheese, the onion, dill weed and hot pepper sauce. ... center. Makes 6 servings.