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cabbage potato soup
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101 - 110
of
166
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cabbage potato soup
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101.
CABBAGE SOUP
Fill stock pot with water. ... Add carrots and
cabbage
and cook for 20 minutes. ... stewed tomatoes and cook until beans and potatoes are tender.
Ingredients: 8 (barley .. beans .. cabbage .. pieces .. potatoes ...)
102.
GRANDMA'S CABBAGE SOUP
In a
soup
pot add above ingredients and ... until potatoes and
cabbage
are crisp. Melt about 1/2 ... apart and the
cabbage
and potatoes are soft.
Ingredients: 3 (pieces .. quarters ...)
103.
HEARTY CABBAGE SOUP
Saute beef, onions, garlic, celery ... remaining ingredients except
cabbage
. Simmer for 1 hour. ... cups if necessary. Yield: 6 to 8 servings.
Ingredients: 14 (beef .. cabbage .. carrots .. celery .. oil .. paprika ...)
104.
CABBAGE SOUP
Chop up
cabbage
and onion, put in
soup
pot and fill with water ... cubes. Boil potatoes separately, cube and add to
soup
along with cooked ham.
Ingredients: 8 (cabbage .. cubes .. flour .. onion .. potatoes ...)
105.
FRESH CABBAGE SOUP
In large saucepan, melt butter. ... Stir in broth, add potatoes. Cover and simmer for 30 minutes. Add
cabbage
, cover and simmer 15 minutes longer.
Ingredients: 8 (broth .. flour ...)
106.
HEARTY CABBAGE SOUP
Cut meat into bite-size pieces, ... Add potatoes and
cabbage
and cook another 10-15 minutes, ... and add more seasonings, if desired. Serves 6.
Ingredients: 14 (juice .. oil .. pieces .. salt .. sugar ...)
107.
CABBAGE SOUP
Saute onions in butter in large pan until tender. Add
cabbage
, carrots, diced potatoes, chicken ... cheese mixture and heat to serving temperature.
Ingredients: 12 (broth .. cabbage .. cheese .. flour .. milk .. onions ...)
108.
CABBAGE SOUP
In heavy saucepan, heat oil, ... minutes, or until
cabbage
is tender. Meanwhile, heat oil ... liquid out of
soup
and whisk into roux. Whisk ...
soup
. Makes 4 quarts.
Ingredients: 15 (cabbage .. cubes .. flour .. garlic .. juice .. kielbasa ...)
109.
CABBAGE SOUP
Slice
cabbage
; set aside. Place beef stock in
soup
kettle. In a skillet melt ...
cabbage
. Simmer all for 20 minutes or until vegetables are tender.
Ingredients: 12 (cabbage .. parsley .. salt .. tomatoes ...)
110.
LOW CAL CABBAGE SOUP
Shred the
cabbage
. Thinly slice the onions and the
potato
. Place vegetables in heavy ... longer, serve hot. Yield: approximately 1 1/2 quarts.
Ingredients: 8 (cabbage .. milk .. onions .. seeds .. yogurt ...)
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