Wash, remove the stems and quarter the apples. Cook slowly until soft in 2 cups cider vinegar. Blenderize 2 cups at ... add 1/2 cup sugar, 1 teaspoon cinnamon, 1/2 ... jars. Seal with paraffin.
Cook potatoes in boiling water ... small saucepan bring sugar, butter, cider, syrup, lemon juice, cinnamon ... overlapping slices of apples and potatoes in a greased ... until apples are tender.
Preheat oven to 325 degrees. ... vegetable oil and sugar until thick and opaque. Add ... blended. Add walnuts, apple chunks and apple juice all ... 1 1/2 cups glaze.
Sift together flour, cloves, cinnamon, ... oil, eggs and sugar mixture and mix until blended. Add nuts, apples and apple jack all at ... 1 1/2 cups glaze.
Wash, remove the stems and quarter the apples. Cook slowly until soft in cider or water. Put food through ... food mill. Add sugar. Add spices. Cook over ... Makes about 4 pints.
Heat oven to 350 degrees. ... cream oil and sugar. Beat in yolks, one ... mixture. Add carrots, apples, nuts and cider. Beat well. Fold in ... combined with orange juice.