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Results 1 - 10 of 83 for turtle bars
Preheat oven to 350°F. Break graham crackers into fourths on the break lines. Line a cookie sheet (sheet with sides/edges) with the ...
Preheat oven to 350 degrees. ... chocolate chips. Allow chips to melt slightly. Slightly swirl chips as they melt. Cool completely, cut into bars.
Melt together the caramels and 1/3 cup evaporated milk on low heat. Combine cake mix, melted butter, 1/3 cup evaporated milk to make ...
Melt caramels with 1/4 cup evaporated milk in double boiler. Set aside. Grease 9 x 13 inch pan. Combine 1/2 cup evaporated milk and nuts. ...
Mix flour, sugar and butter ... Let chips melt and swirl them as they melt. Leave some whole; do not spread them. Cool and cut into small bars.
Preheat oven to 350 degrees. Combine crust ingredients, mix at medium speed, 2 to 3 minutes, or until well mixed and particles are fine. ...
CRUST: Combine flour, rolled oats, ... chocolate into 1" chunks and sprinkle over caramel layer. Bake 1 minute. Swirl chocolate. Cool, cut into bars.
Mix cake mix, 1/3 cup milk, and butter until well blended. Place half of batter in 9 x 13 inch oblong pan. Bake for 6 minutes at 350 ...
Heat oven to 350 degrees. ... spatula. Refrigerate until caramel mixture becomes firm about 1 hour. Cut into bars 2 x 1 1/2 inches. Makes 36 bars.
Mix together cake mix, butter and 2/3 cup milk. Press half of the mixture into 9 x 13 inch pan. Bake at 350 degrees for 10-15 minutes. Melt ...
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