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smoked pork hocks
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smoked pork hocks
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1.
HAM AND BEAN SOUP
Rinse the beans in cold ... bone or ham
hocks
, onions, celery, garlic, thyme, ... may be cubed and added to the soup during the last 15 minutes.
Ingredients: 13 (base .. beans .. broth .. hocks .. leaves ...)
2.
PASTA AND BEANS
I recently saw a popular ... sopressato (or even
smoked
ham
hocks
!) may be used and ... replaces the salt
pork
or pancetta in the recipe ... better the next day!
Ingredients: 19 (beans .. leaves .. oil .. prosciutto .. tomatoes ...)
3.
FEIJODA - BRAZILIAN BLACK BEAN SOUP
Wash and pick over beans carefully to remove any stones that may have gotten into the bag during the harvesting process. Cover beans with ...
Ingredients: 12 (bacon .. beans .. garlic .. hocks ...)
4.
SMOKED PORK HOCKS WITH SAUERKRAUT
Place meat, water, onion and marjoram leaves in large kettle or Dutch oven. Heat to boiling. Reduce heat; cover tightly and simmer 1 1/2 ...
Ingredients: 7 (eighths .. leaves ...)
5.
GRANDMA SASSO'S PASTA FAGIOLI
Place
smoked hocks
, water, and tomato sauce ... over noodles (cooked and drained), and top with Parmesan cheese. Makes 8 servings. - Chicago, IL
Ingredients: 7 (beans .. pasta .. sauce ...)
6.
GREEN SPLIT PEA SOUP
This recipe has been handed ... omitted). Place the
smoked pork
shank in the pot after ... desired thickness, or add water to thin. & Cheryl Engel
Ingredients: 9 (carrots .. leaf .. peas ...)
7.
MY GRANDMA'S CABBAGE ROLLS
I watched my grandma make ... in the ham
hock
, put in the rest ... in the pot. Serve hot with bread and butter and a side dish of your choice.
Ingredients: 9 (beef .. cabbage .. pork .. rice ...)
8.
SWEDISH YELLOW SPLIT PEA SOUP WITH HAM AND PORK
A soup traditionally served on ... onion, celery, ham
hocks
and
pork
. Cover and simmer 1 ... mustard on the rim of the soup plate. Makes 6 servings.
Ingredients: 10 (cloves .. cubes .. mustard .. peas ...)
9.
BOUNTIFUL BEAN SOUP
1/4 c. of any of ... pot with water,
pork hock
, soup mixes and garlic. ... adding 1 pound sliced, cooked sausage for last 5 minutes.) Serves 10.
Ingredients: 11 (beans .. carrots .. tomatoes ...)
10.
GREENS WITH PORK HOCKS
Place
pork hocks
in 6 quart saucepot. Add ... pieces. To serve, combine
pork
pieces with greens and top with potatoes. Makes 10 to 12 servings.
Ingredients: 6 (greens .. hocks .. salt .. sugar ...)
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