Results 1 - 10 of 47 for smoked pork hocks

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Rinse the beans in cold ... bone or ham hocks, onions, celery, garlic, thyme, ... may be cubed and added to the soup during the last 15 minutes.

I recently saw a popular ... sopressato (or even smoked ham hocks!) may be used and ... replaces the salt pork or pancetta in the recipe ... better the next day!

Wash and pick over beans carefully to remove any stones that may have gotten into the bag during the harvesting process. Cover beans with ...

Place meat, water, onion and marjoram leaves in large kettle or Dutch oven. Heat to boiling. Reduce heat; cover tightly and simmer 1 1/2 ...

This recipe has been handed ... omitted). Place the smoked pork shank in the pot after ... desired thickness, or add water to thin. & Cheryl Engel



I watched my grandma make ... in the ham hock, put in the rest ... in the pot. Serve hot with bread and butter and a side dish of your choice.

Place smoked hocks, water, and tomato sauce ... over noodles (cooked and drained), and top with Parmesan cheese. Makes 8 servings. - Chicago, IL

A soup traditionally served on ... onion, celery, ham hocks and pork. Cover and simmer 1 ... mustard on the rim of the soup plate. Makes 6 servings.

1/4 c. of any of ... pot with water, pork hock, soup mixes and garlic. ... adding 1 pound sliced, cooked sausage for last 5 minutes.) Serves 10.

Place pork hocks in 6 quart saucepot. Add ... pieces. To serve, combine pork pieces with greens and top with potatoes. Makes 10 to 12 servings.

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