Results 1 - 7 of 7 for rock bass

In a 4-5 quart kettle over medium heat, cook bacon until crisp. Add onion and potatoes to bacon and drippings; cook, stirring until onion ...

Amounts in parenthesis are given to double the recipe. In Dutch oven or large kettle, saute garlic, onions, parsley, green peppers in hot ...

In a Dutch oven or large saucepan, sauté garlic, onions, parsley, celery and green pepper in hot olive oil. Add tomatoes, tomato sauce, ...

Bacon can be eliminated to save fat content. By using non-fat pan spray to soften onions. If using bacon, cook medium heat until crisp. Add ...

Wash fish and pat dry. Cut up fish for stew. Season fish with salt and black pepper and fry fish with vegetable oil in skillet. Remove fish ...

Rinse fillets and pat dry, then arrange them, skin side down, on a piece of heavy-duty foil in a shallow roasting pan; set aside. Melt the ...

In Dutch oven or large kettle, saute garlic, onions, parsley, celery, and green pepper in hot oil. Add tomatoes, tomato sauce, wine, and ...

 

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