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Results 1 - 10 of 18 for ribs sauerkraut cabbage
Cook bacon with onion. In a large bowl chop cabbage. Add remaining ingredients. Add ... with cut up ribs (1 large slab). Repeat until ... Serves 8 to 10.
Rinse the sauerkraut with cold water. Drain well. ... meat cool. Place cabbage in another large saucepan with ... 7th day. Refrigerate leftovers.
Rinse sauerkraut with cold water, drain well. ... meat cool. Place cabbage in a large saucepan. Add ... longer. Remove bay leaves. Serves 12 to 14.
Place beef bones, onion, carrots, ... Top with short ribs - sprinkle with thyme and ... kettle. Add water, cabbage, tomatoes, salt and Tabasco. ... juice, sugar and sauerkraut. Cook UNCOVERED for 1 ... hearty soup!! Serves 12.
Cook spare ribs in 3 quarts of water for 1 hour. Add cabbage, vinegar, salt, oatmeal, sugar, and sauerkraut. Cook 1 hour. Melt ... ribs are fork tender.
Brown large onion in fat. ... and pepper. Wash sauerkraut in cold water, saving some ... put meat in cabbage leaves which have been boiled ... 2 hours or more.
Soak yellow peas overnight. Rinse and squeeze out sauerkraut, then boil for 10 ... again. Boil spare ribs and the rinse. Put sauerkraut, peas, spare ribs, cabbage, salt, pepper and enough ... spare ribs are done.
Place beef bones, onion, carrots, ... Top with short ribs; sprinkle with thyme and ... kettle. Add water, cabbage, tomatoes, salt and Tabasco. ... juice, sugar and sauerkraut. Cook, uncovered, for 1 ... longer. Yield 12 servings.
Place beef bones, onion, carrots ... Top with short ribs. Sprinkle with thyme and ... kettle. Add water, cabbage, tomatoes, salt and Tabasco. ... juice, sugar and sauerkraut. Cook uncovered 1 hour. ... 5 minutes longer. Serve.
10. CABBAGE SOUP
Cover meat with water in ... soup. Cook until cabbage and meat are tender. Remove ... into chunks and return to soup. Salt and pepper to taste.
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