Results 1 - 10 of 53 for polish creamed sauerkraut

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In a heavy skillet, brown ... lid, place the sauerkraut on the bottom, then arrange ... good hot or cold and improves in flavor after a few days.

Brown pork and onion in hot skillet until pork is cooked through. Combine all ingredients in 5 quart Dutch oven. Mix lightly and simmer all ...

Preheat the oven to 350 degrees. Wash the sauerkraut under cold running water, then ... Combine the sour cream and milk and pour the ... the casserole. Serves 8.

Brown bacon in a Dutch ... is tender. Add sauerkraut and cook 20 minutes (do ... flour and sour cream. Add to soup mixture ... 4 to 6 servings.

Core cabbage, immerse in boiling ... Spread half of sauerkraut in bottom of deep pot. ... tender. Pour sour cream on top, cook 5 more minutes. Serves 6.



Cook onion in small amount ... hours. Add rinsed sauerkraut, onions, potatoes, caraway seeds, ... about 1/2 hour. Serve topped with sour cream.

Melt stick of butter, add ... casserole dish put sauerkraut, onions, sausage, soup, noodles, ... together. Bake at 350 degrees for 30 minutes.

Core cabbage; immerse in boiling, ... Spread half of sauerkraut in bottom of deep pot. ... tender. Pour sour cream on top; cook 5 minutes more. Makes 6 servings.

Sprinkle each bowl of soup ... cooker combine chicken, Polish sausage, potato, carrot, onion and celery. Add mushroom soup, sauerkraut, undrained mushrooms, vinegar, dillweed ... 1/2 cup condensed cream of mushroom soup; 1/4 cup ... hours. Makes 2 servings.

Cut sausage into chunks; mix with cooled noodles. Drain sauerkraut and add to first mixture. ... casserole dish. Bake at 350 degrees for 30 minutes.

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