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Results 1 - 10 of 16 for kombu
Put the sliced squash in ... the onions and kombu. Bring to a boil. ... 15 minutes. Reduce the heat to very low. Remove the kombu from the pot.
Place beans in a large ... carrots, tomatoes and kombu if desired. Continue to saute, ... 6-8. Variations: Substitute fresh spinach for the kale.
Wash the squash and remove ... long strip of kombu to the pot along with ... Add this to the soup and let simmer 5 minutes more before serving.
For the filling choose from: ... barley-malt syrup, and kombu until boiling. Lower heat and ... and let sit to seal. Cut carefully into circles.
Boil kombu in water for 20 minutes. ... tofu and cover pot. Let sit 3 minutes. Pour into bowls and garnish with scallion and tamari. Serves 6.
Place beans in soup kettle ... turkey drumstick and Kombu. Cook beans on low ... or sour cream spooned on top with chopped raw onions. Serves 8.
Rinse komu and shitake mushrooms, ... 1/2 hour. Remove kombu and shitake. Slice kombu into ... before serving, add miso dissolved in 1/2 cup water.
8. ADUKI BEANS
Sweet Variation: Add 2 cups butternut squash peeled and diced, the last 1/2 hour of cooking.
9. MISO SOUP
Rinse seaweed well to soften and remove sand. Empty Dashi-No-Moto into water. Add onion, heat to boil. Dissolve Miso into water, simmer 20 ...
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