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Results 1 - 10 of 40 for giant white corn
Combine all the ingredients except the corn meal, then add corn meal ... batter, preheat oven to 400°F. Bake 30-35 minutes in middle of rack.
(Insert toothpicks to keep whole). ... 2 minutes. Add corn and Polish sausage. Boil 12 ... cleans up easy. Serve with corn bread and white wine.
3. CORN SALAD
Mix the first 4 ingredients ... well and pour over corn mixture. Stir in. Place in airtight container and refrigerate for 8 hours before serving.
Mix or mash cheese with ... Miracle Whip and spices. Mix thoroughly. Add green pepper, onion, and corn. Serve with raw vegetables. Makes 4 cups.
5. WHITE CHILI
In large saucepan, combine water, ... Add cooked onions, corn, chiles, cumin and lime ... and Mexican cornbread. Makes 8 (1 1/4 cup) servings.
6. WHITE CHILI
In a large saucepan, combine ... tender. Add onions, corn, chilies, ground cumin and ... individual bowls. Ladle hot soup over cheese. Serve with salsa.
Boil, cool and pour over drained vegetables: 1 tsp. pepper 1/2 c. corn oil 3/4 c. white vinegar 1 c. sugar Refrigerate overnight.
Drain corn. Melt butter in saucepan. ... (similar to a white sauce). Add cream, stirring constantly ... dish. Cook 350 degrees for 45 minutes.
Cook as directions state. Saute ... parsley, salt and pepper, if desired. Stir in 1/2 cup sour cream. Mix well with cooked corn and peas. Serve hot.
Drain and mix corn and beans. Pour into buttered ... over casserole, making sure it is completely covered. Bake 30 to 40 minutes at 350 degrees.
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