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Tip: Try stir-fry spicy peanut sauce for more results.
Results 1 - 6 of 6 for chicken stir-fry spicy peanut sauce
In a small bowl, blend peanut butter, water, soy sauce and sugar; set aside. In ... garlic and pepper; stir-fry 30 seconds. Add chicken, stir-fry until firm and ... 3 minutes. Serves 4.
Mix together wine vinegar, soy sauce, and sugar; set aside. After cutting chicken, wash cutting board, utensils, ... Add chicken and stir fry 5 to 7 minutes until ... chicken. Mix in peanuts and serve over rice.
Heat wok or large skillet ... and add onions. Stir fry until onion is transparent. Crumble ... combine 1/4 cup chicken broth, hoisin sauce, soy sauce and sherry ... onions. Yield 4-6 servings.
4. SPICY SHRIMP
Mix first 4 ingredients; set ... degrees. Add pepper; stir-fry 30 seconds. Add shrimp; stir ... minute. Add soy sauce mixture; stir-fry 30 seconds. Add ... slightly thickened. Serve immediately.
Marinate in 1 1/2 tablespoons ... 1 tablespoon soy sauce, and black pepper for ... Add jicama and stir fry and remove. Add chicken and a little more oil. ... add jicama and peanuts. Serve with rice.
Combine chicken, egg whites, 2 tablespoons ... 2 tablespoons soy sauce; mix well. Refrigerate 1 ... if using range). Stir chicken mixture, then spoon into hot oil and stir fry about 1 minute or until ... is glazed). Add peanuts and mix well. Serve with ... (recipe in Vegetable section).
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