Baked Ported Chops - Recipes

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Results 1 - 10 of 23 for baked ported chops

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1. PORTUGESE WALNUT SQUARES

Cream butter and sugar using ... milk, and tawny port. Mix dry ingredients with ... 9-inch square pan. Bake in a 350°F oven for ... of red food coloring.

2. CHICKEN BREASTS BAKED ON BED OF WILD MUSHROOMS

Bring chicken stock to a ... reserve liquid and chop fine. Add to pan with ... Add reserved liquid, port wine, heavy cream to the ... pepper. Cover tightly. Bake for 20 minutes or until ... parsley and serve immediately.

3. ROAST BEEF WITH MUSHROOMS IN WINE SAUCE

Heat 1 tablespoon butter in skillet, add shallots and mushrooms and saute until golden brown. Add beef, wine and increase heat, stir until ...

4. RICH DARK FRUIT CAKE

Allow at least 2 days ... fruit with the port wine. Sift rest of flour ... addition. You may bake in loaf pans or small ... this one came later.

5. WALNUT PRUNE CAKE WITH CREAM CHEESE FROSTING

Cream first four ingredients. Add ... buttered brown paper. Bake at 350 degrees for 25 ... cake rack. Blend and spread frosting on cooled cake.

6. BAKED MUSHROOMS, NOODLES, AND HAM MORNAY

Preheat oven to 450 degrees. ... oval dish, 8x14 inch, is appropriate. Sprinkle with the grated Parmesan. Bake 5 to 10 minutes. Serves 6 to 8.

7. BAKED HAM AND BEANS

Cook onions, ham and port. sausage in oil until ... ingredients and pour into a baking dish. Bake at 350 degrees uncovered for 30-45 minutes. Serves 4.

8. BEEF BOURGUIGNON

In large skillet cook bacon ... LARGE casserole and bake at 325 degrees for 2 ... and cook until hot. Serve over rice or pasta. Serves 6 to 8.

9. NANCY'S WHITE BREAD

Two envelopes of yeast make ... 400 degrees and bake for 20 minutes. Then reduce ... bread is somewhat sweet so it is perfect for this treatment.

10. CROWN ROAST OF LAMB WITH HERB CRUST

Blend first 6 ingredients in ... Combine raisins and port in small bowl. Let stand ... dish. Cover and bake until hot, about 20 minutes. Serves 10.

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