Nutrition Facts Serving Size 100 g
| Amount Per Serving | | Calories 389 | Calories From Fat 61 | | Calories | 389 kcal | Food Energy | 1628 kj | Carbohydrates | 66.27 g | Calories from Carbohydrates | 258.453 kcal | % Calories from Carbohydrates | 66.44 % | Fat | 6.9 g | Calories from Fat | 60.72 kcal | % Calories from Fat | 15.61 % | Monounsaturated Fat | 2.178 g | Polyunsaturated Fat | 2.535 g | Protein | 16.89 g | Calories from Protein | 69.249 kcal | % Calories from Protein | 17.8 % | Saturated Fat | 1.217 g | Total Dietary Fiber | 10.6 g | Alanine | 0.881 g | Arginine | 1.192 g | Ash | 1.72 g | Aspartic acid | 1.448 g | Calcium, Ca | 54 mg | Copper, Cu | 0.626 mg | Cystine | 0.408 g | FA 12:0 Lauric | 0.024 g | FA 14:0 Myristic | 0.015 g | FA 16:0 Palmitic | 1.034 g | FA 16:1 Palmitoleic | 0.013 g | FA 18:0 Stearic | 0.065 g | FA 18:1 Oleic | 2.165 g | FA 18:2 Linoleic | 2.424 g | FA 18:3 Linolenic | 0.111 g | Folate | 56 mcg | Glutamic acid | 3.712 g | Glycine | 0.841 g | Histidine | 0.405 g | Iron, Fe | 4.72 mg | Isoleucine | 0.694 g | Leucine | 1.284 g | Lysine | 0.701 g | Magnesium, Mg | 177 mg | Manganese, Mn | 4.916 mg | Methionine | 0.312 g | Niacin | 0.961 mg | Pantothenic acid | 1.349 mg | Phenylalanine | 0.895 g | Phosphorus, P | 523 mg | Potassium, K | 429 mg | Proline | 0.934 g | Riboflavin | 0.139 mg | Serine | 0.75 g | Sodium, Na | 2 mg | Thiamin | 0.763 mg | Threonine | 0.575 g | Tryptophan | 0.234 g | Tyrosine | 0.573 g | Valine | 0.937 g | Vitamin B-6 | 0.119 mg | Vitamin E | 0.7 mg_ATE | Water | 8.22 g | Zinc, Zn | 3.97 mg |
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