Nutrition Facts Serving Size 1 cup, balls
| Amount Per Serving | | Calories 62 | Calories From Fat 2 | | Calories | 61.95 kcal | Food Energy | 258.42 kj | Carbohydrates | 16.2486 g | Calories from Carbohydrates | 63.37 kcal | Fat | 0.177 g | Calories from Fat | 1.558 kcal | % Calories from Fat | 2.51 % | Monounsaturated Fat | 0.00354 g | Polyunsaturated Fat | 0.06903 g | Protein | 0.8142 g | Calories from Protein | 3.338 kcal | % Calories from Protein | 5.39 % | Saturated Fat | 0.04425 g | Total Dietary Fiber | 1.062 g | Ash | 1.062 g | Calcium, Ca | 10.62 mg | Copper, Cu | 0.07257 mg | FA 12:0 Lauric | 0.00177 g | FA 14:0 Myristic | 0.00177 g | FA 16:0 Palmitic | 0.03717 g | FA 18:0 Stearic | 0.00354 g | FA 18:1 Oleic | 0.00354 g | FA 18:2 Linoleic | 0.03009 g | FA 18:3 Linolenic | 0.03894 g | Folate | 10.62 mcg | Iron, Fe | 0.1239 mg | Magnesium, Mg | 12.39 mg | Manganese, Mn | 0.03186 mg | Niacin | 1.062 mg | Pantothenic acid | 0.36639 mg | Phosphorus, P | 17.7 mg | Potassium, K | 479.67 mg | Riboflavin | 0.03186 mg | Selenium, Se | 0.708 mcg | Sodium, Na | 17.7 mg | Thiamin | 0.13629 mg | Vitamin A, IU | 70.8 IU | Vitamin A, RE | 7.08 mcg_RE | Vitamin B-6 | 0.10443 mg | Vitamin C, ascorbic acid | 43.896 mg | Vitamin E | 0.2655 mg_ATE | Water | 158.6982 g | Zinc, Zn | 0.1239 mg |
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