Nutrition Facts Serving Size 1 cup, sliced
| Amount Per Serving | | Calories 107 | Calories From Fat 4 | | Calories | 107.25 kcal | Food Energy | 448.8 kj | Carbohydrates | 28.05 g | Calories from Carbohydrates | 109.395 kcal | Fat | 0.4455 g | Calories from Fat | 3.92 kcal | % Calories from Fat | 3.66 % | Monounsaturated Fat | 0.16665 g | Polyunsaturated Fat | 0.08415 g | Protein | 0.8415 g | Calories from Protein | 3.45 kcal | % Calories from Protein | 3.22 % | Saturated Fat | 0.1089 g | Total Dietary Fiber | 2.97 g | Alanine | 0.08415 g | Arginine | 0.03135 g | Ash | 0.825 g | Aspartic acid | 0.0693 g | Calcium, Ca | 16.5 mg | Copper, Cu | 0.1815 mg | FA 12:0 Lauric | 0.00165 g | FA 14:0 Myristic | 0.01485 g | FA 16:0 Palmitic | 0.0858 g | FA 16:1 Palmitoleic | 0.0792 g | FA 18:0 Stearic | 0.00495 g | FA 18:1 Oleic | 0.0891 g | FA 18:2 Linoleic | 0.0231 g | FA 18:3 Linolenic | 0.06105 g | Folate | 23.1 mcg | Glutamic acid | 0.099 g | Glycine | 0.03465 g | Histidine | 0.0198 g | Iron, Fe | 0.2145 mg | Isoleucine | 0.0297 g | Leucine | 0.05115 g | Lysine | 0.06765 g | Magnesium, Mg | 14.85 mg | Manganese, Mn | 0.04455 mg | Methionine | 0.00825 g | Niacin | 0.9636 mg | Pantothenic acid | 0.264 mg | Phenylalanine | 0.02805 g | Phosphorus, P | 18.15 mg | Potassium, K | 257.4 mg | Proline | 0.0297 g | Riboflavin | 0.09405 mg | Selenium, Se | 0.99 mcg | Serine | 0.0363 g | Sodium, Na | 3.3 mg | Thiamin | 0.0957 mg | Threonine | 0.03135 g | Tryptophan | 0.0132 g | Tyrosine | 0.0165 g | Valine | 0.0429 g | Vitamin A, IU | 6425.1 IU | Vitamin A, RE | 641.85 mcg_RE | Vitamin B-6 | 0.2211 mg | Vitamin C, ascorbic acid | 45.705 mg | Vitamin E | 1.848 mg_ATE | Water | 134.8215 g | Zinc, Zn | 0.066 mg |
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