1 1/2 lbs. ground beef
1/2 c. onion, chopped
1 (12 oz.) can corn, drained
1 can cream of chicken soup
1 can cream of mushroom soup
1 c. sour cream
1 tsp. salt
1/4 tsp. pepper
3 c. med. noodles

TOPPING:

1 c. bread crumbs
2 1/2 tbsp. butter, melted
1/4 tsp. paprika

Boil noodles and drain. Brown meat and onion. Combine all ingredients in a 13 x 9 inch pan. Sprinkle on topping. Bake at 350 degrees for 45 minutes.