CORN SALAD 
4 ears fresh corn, cooked and kernels cut off (or you can use 1 can Shoe Peg white corn)
2 stalks celery, finely chopped
1/4 med. green pepper, finely chopped
1-2 green onions, finely chopped
2 or 3 fresh plum tomatoes, chopped
1-2 tbsp. mayonnaise
Tony's creole seasoning, or any Mexican seasoning, to taste

Mix all ingredients together. Chill.

 

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