SUGARLESS COOKIES 
6 tsp. butter
1/2 c. nuts
1/4 tsp. baking soda
1 egg
12 dates
1/2 c. raisins
1/2 tbsp. liquid sweetener

Cream butter until soft. Mix and sift dry ingredients. Add chopped nuts and fruit. Beat egg until fluffy. Add sweetener. Add to dry ingredients and mix. Drop by teaspoon onto greased sheet. Bake at 375 degrees for 10 minutes.

 

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