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CLARK BAR COOKIES | |
1 c. butter 1 lb. jar crunchy peanut butter 2 1/2 c. confectioners' sugar 1 lb. box crushed graham crackers 1 (12 oz.) bag chocolate chips, melted Mix first 4 ingredients with your hands until very thoroughly mixed. Roll into balls of desired shapes. Dip into the melted chocolate with tongs. Keep fluid for dipping by setting into a pan of hot water. Let set after dipping. Can be refrigerated or frozen. Enjoy! |
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