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WILD RICE CHEESE POTATO SOUP | |
1/2 lb. bacon, fried and crumbled 1 med. onion, diced with bacon 1 c. cooked rice 2 cans cream of potato soup 1 qt. milk 1 1/2 c. Velveeta cheese Combine all ingredients in a large saucepan. Heat until cheese is melted. |
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