7 to 8 oz. vermicelli spaghetti
1 sm. bottle Italian dressing
3/4 bottle McCormick Salad Supreme
Carrots, celery, onion, olives, purple onion, green peppers, mushrooms (any vegetable you desire)

Cook spaghetti, drain, rinse. Add dressing and Salad Supreme. Mix well. Add whatever vegetables you wish - 3 to 4 cups. Add shredded cheese - as much as you wish. Toss and let set 24 hours.