1 lb. chicken wings
1/4 lb. (1 stick) butter
1/4 tsp. garlic powder
2 tbsp. parsley
1 c. fine, dry bread crumbs
1/2 c. Parmesan cheese
1 tsp. salt
1/4 tsp. pepper

Cut off tips from chicken wings and discard; split remaining portion of wing at joint to form two pieces. Melt butter, mixing in garlic powder. Combine bread crumbs, Parmesan cheese and seasonings. Dip chicken wing portions in seasoned butter, then roll in crumbs. Bake on a greased baking sheet (use one with edges) in a preheated 350 degree oven for about 50 minutes.