1/2 c. butter
1 1/4 c. flour
1 qt. hot chicken broth
1 tsp. salt
1/2 tsp. pepper
1 tsp. onion
1 qt. chicken (cooked and diced)
1 qt. cooked corn
3/4 c. grated cheese
2 or 3 tbsp. breadcrumbs tossed in 1 tbsp. melted butter

Melt butter, mix flour and broth like gravy. Mix everything together. Pour into a baking casserole pan or dish. Sprinkle buttered bread crumbs on top.

Bake at 375°F for 45 minutes.