1 egg
1 c. sugar
1 stick butter
1/2 lb. dates, chopped
1/2 c. nuts
1 tsp. vanilla
2 1/2 c. Rice Krispies
Coconut

Combine first 6 ingredients. Cook over low heat until it boils; remove from heat. Add Rice Krispies, allow to cool. Shape mixture in small balls; it is easier if you rub hands in butter before shaping. Roll balls in coconut.