PEANUT BUTTER ROUNDS 
1 (24 oz.) chocolate bark
1 (12 oz.) pkg. Hi-Ho crackers
1 (12 oz.) jar peanut butter

Spread peanut butter between crackers. Melt chocolate bark in microwave for 1-2 minutes. Stir until smooth. Dip crackers into bark with tongs and place on wax paper.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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