Results 91 - 100 of 132 for wheat berries

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Combine the cornmeal, flour, baking soda and salt in a medium-sized bowl. In a small bowl, combine the syrup, oil, buttermilk and egg. Stir ...

Sift together dry ingredients; mix together wet ingredients and add the dry, stirring only enough to moisten. Spoon into muffin cups. Bake ...

Preheat oven to 350 degrees. Spray a 9 x 13 inch glass pan with cooking spray. Cream butter and sugar. Beat in eggs, soda, salt, and ...

Cream butter and sugar. Add eggs and beat until smooth. Mix in sour cream, yogurt, and vanilla. Combine dry ingredients. Stir into creamed ...

In a mixing bowl combine ... bran, oatmeal and wheat germ. Mix lightly with a ... and cool on wire racks. Can substitute raisins for blueberries.



In large bowl, mix whole wheat flour, all-purpose flour, 1 cup ... and heat in 350 degree oven until warm (15 to 18 minutes). Makes 12 muffins.

Makes 24. Heat oven to 400 degrees. Grease bottoms of 24 medium muffin cups or line with paper baking cups. Beat milk, oil and egg. Stir in ...

Sift dry ingredients together. Reserve ... flour to dredge berries. Beat egg, add milk ... minutes in greased muffin pan. Makes 1 dozen muffins.

Prepare muffin cups with oil or lectithin and oil. Preheat oven to 425 degrees. In a large bowl, stir together flour, cinnamon, baking ...

1. Combine flours, cereal, brown sugar substitute, baking powder, soda, and salt in a medium bowl, stirring until well combined. Set aside. ...

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