1. Start large pot of ... 10 minutes. 2. Saute garlic in olive oil taking ... bowls, pouring shrimp sauce on top and garnishing with chopped fresh parsley. Serves 4.
Heat 2 tablespoons of the ... remaining butter and saute the shallots until lightly browned. ... seafood into the sauce, and add dill. Stir ... toast points. Serves 4.