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Prepare cake according to package directions. Bake in two 9 inch cake pans; cool. Split layers horizontally, forming 4 layers. For filling, ...

1. Divide cream cheese into 3 parts. With hands, shape each part to resemble a carrot 3 inches long. 2. Roll "carrots" in grated carrot, ...

Cut cabbage hearts into stalk. Marinate parsley, chilies in soy sauce for at least 1 hour. Cook shredded cabbage and onion and garlic in ...

Bake cake as directed on package into 2 layers. Cool; split each layer. Mix together sugar, butter, milk and evaporated milk and cook for ...

Use 1 box Duncan Hines butter cake mix or your favorite layer cake recipe. Prepare this while layers are baking. Place sugar and milk in ...



Cream together sugar and shortening. Beat in eggs one at a time. Sift the 2 flours together, then add alternately with the milk. Stir in ...

Bake a 2-layer chocolate cake mix. Let cool. Boil sugar and milk 5 minutes. Turn off heat. Add vanilla and coconut. Split layers of cake, ...

Substitute buttermilk for amount of water indicated on package. Mix all ingredients together and bake in 3 (8 or 9 inch) cake pans. Bake at ...

Bake cake mix according to package directions. Cool. Boil milk and sugar 5 minutes. Turn off heat; stir in marshmallows until melted. Add ...

Mix together and roll into balls. Refrigerate at least 20 minutes. Dip in chocolate mixture of large package semi-sweet chocolate bits and ...

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