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Results 91 - 100 of 169 for long-grain rice pudding
Rinse medium saucepan with cold ... Stir in the rice and return to a boil. ... Sprinkle generously with cinnamon. Chill 4 hours. Makes 6 cups.
Combine milk, rice and salt. Bring to a boil ... and simmer 40 minutes. Add 1/3 cup sugar. Cook 20 minutes more. Chill and add cream and vanilla.
Rinse medium saucepan in cold ... simmer uncovered until rice is tender (55 minutes). Stir ... dish. Sprinkle top with cinnamon. Makes 6 cups.
Rinse medium saucepan with cold ... simmer uncovered until rice is tender, about 55 minutes, ... at least 4 hours (or overnight). Makes 6 cups.
In a heavy medium saucepan ... Stir in uncooked rice. Cover and cook over ... additional ground nutmeg before serving. Makes 6 (1/2 cup) servings.
Rinse large saucepan with cold ... boil. Stir in rice and return to boil. Reduce ... quart serving dish. Sprinkle with cinnamon. Makes 6 cups.
Combine rice, milk and vanilla in ... stiff and spread over rice to edge. Bake in preheated oven for 20 minutes until meringue is lightly browned.
Rinse medium saucepan with cold ... heat. Stir in rice and return to a boil. ... desired amount of cinnamon. Chill at least 4 hours. Yields 6 cups.
Rinse medium saucepan with cold ... heat. Stir in rice and return to a boil. ... cinnamon. Chill at least 4 hours. Makes 12 - 1/2 cup servings.
100. PEACH-RICE PUDDING
In medium saucepan combine milk and rice. Bring to boil. Reduce ... whites into chilled pudding. Cover and chill. Just ... desired. Makes 6 servings.
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