Results 91 - 100 of 354 for lemon pasta salad

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In kettle of boiling water ... over Orzo mixture. Add prosciutto, Parmesan, lemon juice, parsley and toss and garnish with basil leaves. Serves 4.

Steam asparagus 4 to 6 ... and reserve. Cook pasta; drain, rinse and drain. ... crumbled Bleu cheese. Cover. Refrigerate 2 hours or overnight.

Cook and drain noodles. Toss noodles in large bowl with remaining ingredients. Chill. Ideal served on bed of lettuce.

Cook pasta according to directions on package. ... Whisk the oil, lemon juice, vinegar, salt, oregano and ... Refrigerate until ready to serve. Serves 6.

Combine cooked pasta, salmon, celery, eggs, olive ... Combine olive oil, lemon rind, lemon juice, vinegar, dill, ... well. Pour over salad; toss gently. Turn salad ... bowl. Chill before serving.



Blanch 2 minutes in boiling ... bowl combine all salad ingredients. In a jar combine ... well. Pour over pasta and vegetable mixture, toss thoroughly. Refrigerate until serving time.

In a large mixing bowl mix eggs, onion, celery, olives and pickle. Add shrimp and macaroni and toss lightly. In a small bowl, whisk ...

Place chicken onto a sheet ... chicken. Cook the pasta until soft. Toss cooked pasta ... mix all the salad ingredients in a bowl. For ... for approximately one week.

Mix wine, vinegar, olive oil, eggs, mustard, shallot and lemon juice in blender until smooth. ... and pepper. Cook pasta in large pot of boiling ... toss well. Divide salad among plates. Sprinkle with salmon and chives. 6 servings.

Mix and put in fridge. It is very good cold.

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