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Results 91 - 100 of 165 for frozen pie pineapple
Place in rectangular dish and freeze. Use as you desire. Keeps a long time. Serves 10 to 15.
Combine the cream cheese, sugar, milk, 1/2 cup of the pineapple and the coconut in a ... remaining pineapple. Store any leftover pie in the freezer.
Mix all ingredients well. Put into a dish and freeze.
Mix all ingredients together and put into 8"x8" pan or put in tiny muffin tins and freeze. Take out 20 minutes before serving.
In a large bowl, mix ... into muffin cups with paper liners. Freeze until firm. Can be frozen in two 8 x 12 inch baking dishes and cut in squares.
96. FROZEN DESSERT
Mix together 1 can Eagle ... large can cherry pie filling, 1 large can drained crushed pineapple, 4 ounces pecans and ... thaw to a frosty stage.
Combine milk, lemon juice, pineapple and pie filling. Blend thoroughly. Fold Cool ... Spoon into cupcake papers. Place on cookie sheet and freeze.
98. FROZEN DESSERT
Mix together first three ingredients. Add to Cool Whip and mix. Pour into 9x13 inch pan or 24 muffin tins and freeze.
99. FROZEN DESSERT
Combine all ingredients and place in a 9"x13" pan. Freeze. May be served as a salad on lettuce leaves, or as a dessert.
100. FROZEN CHERRY SALAD
Mix and freeze. Set out of freezer 1/2 hour before serving.
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