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Results 91 - 100 of 356 for fried beef steak
Combine first 7 ingredients. Marinate beef slices 30 minutes. Stir fry ... be just tender, beef fried until color changes. Serve over hot rice.
PREPARATION: Slice steak into thin strips. Mix garlic, ... bamboo shoots or 3 cups bean sprouts before adding the light soy sauce combination.
Cut beef with grain into 2 inch ... pepper and tomatoes and cook for 1 more minute. Serve over white rice. Chicken may be substituted for beef.
Trim steak of fat, slice diagonally across ... olive oil. Remove beef from marinade and stir-fry until ... occasionally until thickened. Serve over rice.
Combine the first 7 ingredients and add beef to marinade. Cover and refrigerate ... stir fry for 5 minutes longer. Serve with hot cooked rice.
Combine lime juice, sugar, soy ... 30 seconds. Add beef slices; stir-fry until desired doneness. ... forget to protect your hands from jalapeno.
Cut the beef into shreds (match stick size). ... seasoning sauce. Heat it thoroughly. Turn off heat and sprinkle with the chopped scallion. Serve.
Combine 1 1/2 tablespoons soy ... medium bowl. Add beef and stir to coat. Let ... thickens, about 30 seconds. Serve with rice. Makes 2-4 servings.
Cut beef across grain into thin slices. ... sauce mixture; bring to boil. Cook and stir until sauce thickens. Serve immediately. Makes 4 servings.
Trim all fat from steak and slice across the grain ... fry pan and beef strips. Stir fry over high ... vegetables are coated with a thin glaze.
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