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Results 91 - 100 of 309 for cheese mousse
91. CUCUMBER MOUSSE
Dissolve Jello in boiling water. Add cheese, salad dressing and salt. ... greens and if desired, garnish with cucumber slices. Yields 4-6 servings.
Split lady fingers lengthwise. Place ... minutes. Blend cream cheese, 3/4 cup sugar and ... can be 12-15 depending on likeness for rich desserts.
93. SALMON MOUSSE
Soften the gelatin in water. ... in the cream cheese until very smooth. Add the ... refrigerate until solid. Unmold and serve with Ritz crackers.
In saucepan, sprinkle gelatin over ... mayonnaise into cream cheese until smooth. Add soup mixture ... firm. Makes about 5 cups, 10-12 servings.
95. ESPRESSO MOUSSE
Combine 1 cup sugar, cocoa, ... temperature. Whip cream cheese in large bowl. Add gelatin ... whipped cream spooned around the edge of the mousse.
Melt butter and add the ... together the cream cheese, sugar and Cool Whip ... Spread remainder of the Cool Whip on top and sprinkle with nuts.
Combine mix and milk in ... constantly. Add cream cheese; continue cooking, beating until ... with whipping cream, if desired. 8 to 10 servings.
Melt butter and add the ... together the cream cheese, sugar and Cool Whip ... Spread remainder of the Cool Whip on top and sprinkle with nuts.
In blender, sprinkle gelatin over ... minutes. Add cream cheese, juice concentrate, sugar and ... 15 minutes. Pour into crust; chill until firm.
100. SALMON MOUSSE
Blend all ingredients in food processor on pulse, leaving a few lumps. Mold in bowl. Garnish with red onions and capers.
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