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Results 81 - 90 of 149 for steak bay leaves
81. BEEF STROGANOFF
Saute onions in shortening. Pour into deep pot. Saute slivered beef and pour into pot. Add tomato juice, seasoning and sauces. Let bubble ...
1. Prepare peppers and eggplant; ... pepper, rosemary, and bay leaf; simmer, covered, 30 minutes. 5. Trim excess fat from steak. Wipe steak with damp ... just before adding meat.
Steak 1 to 1 1/2 inches ... stalks celery (chopped), 3 medium potatoes (halved), and 2 tablespoons butter. Bake at 450 degrees for 1 1/2 hours.
84. MULLIGAN'S STEW
Use 4 gallon stew pot. Add 2 gallons of water to start. You may add more water later if you need it. Add all veggies except potatoes and ...
Combine flour with remaining ingredients and dredge steak in seasoned flour. Pound flour ... water. Add the bay leaf, garlic salt and then, ... 12 to 16 people.
86. BEEF STROGANOFF
Saute onions in lard. Pour into deep pot. Saute beef and pour into pot. Add tomato juice seasoning and sauce. Let bubble up and cook, ...
87. PAELLA
Heat the olive oil in ... browns. Add ham steak cubes to skillet, brown on ... degrees. Add tomatoes, bay leaves and chicken broth to rice ... lemon. Serves approximately 10.
Cut beef in slices about ... tomato sauce, garlic, bay leaves, oregano and seasoning. Cook, ... constantly. Warm through but do not allow to boil.
Rub meat with salt and ginger; put in large flat dish. Combine remaining ingredients, except fat and flour; bring to boil. Cool; pour over ...
1. Heat 2 tablespoons butter ... flour, salt, pepper, bay leaves, basil, garlic, oregano and ... and beans it's better every time it's reheated.
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