Simmer 1 (or more) squirrel ... 2 whole cut-up chickens; boil approximately 1 to ... Boil 1/2 pound smoked sausage 30-45 minutes (cut up ... appropriate amount of rice; stir frequently with lid ... cooker and iron pot.
Melt butter over medium-high heat ... minutes. Add the chicken and continue to cook, stirring ... Add stock and rice, bring to a boil. ... well with Mexican Cornbread.
Season chicken with creole seasoning. Drop cut ... each cup of rice. Bring to a boil. ... Jambalaya using just smoked sausage (2-3 pounds) cut in ... the true Jambalaya flavor.
Season fryer pieces with Tony's ... cooking oil. Remove chicken pieces and saute 3/4 of ... minutes. Serve cooked rice on the side and have ... follow directions on label.