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Results 81 - 84 of 84 for pasta dough
81. PIZZA RUSTICA
For the crust, you may use brioche dough, crescent dough or a ... top crust. Bake at 425°F for 40 minutes. Let stand 30 minutes before servings.
1. Prepare Homemade Pasta Dough. Cut pasta into 3 ... constantly, until sauce is thickened. Stir in 1/2 cup grated Parmesan cheese and heat until melted.
83. RATOLO
May be substituted with a pasta sauce of your choice. Thaw ... filling evenly over dough to within 1/2" on all ... browned butter. Makes 6 servings.
1. Cook hamburger in its ... strain broth. 3. Pasta: Work together pasta ingredients. ... unused portion. Roll dough out into large circle. Add ... 15 minutes before serving.
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