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Results 81 - 90 of 116 for italian stuffed peppers
Heat oven to 350 degrees. ... egg, Worcestershire, and pepper; mix well. Separate mixture ... olives and serve with the remaining sauce. 6 servings.
Heat oven to 350 degrees. ... Worcestershire sauce and pepper; mix well. Separate each ... with olives and serve with remaining sauce. Serves 6.
Preheat oven to 350 degrees. ... Worcestershire sauce and pepper; mix well. Separate mixture ... Garnish with olives and serve with remaining sauce.
Use 1/3 c. of any ... Worcestershire sauce and pepper well. Separate into two equal ... Top with remaining spaghetti sauce and Mozzarella cheese.
Drain pepper salad, pat dry on paper ... Brush with remaining egg. Place on baking sheet, sprayed with Pam. Bake at 350 degrees for 35 minutes.
Preheat oven to 400 degrees. ... herbs, salt and pepper, and the chopped insides ... juices, until the rice has absorbed all the liquid (45 minutes).
Preheat oven to 400 degrees. ... chopped herbs, salt, pepper and the chopped insides of ... rice has absorbed all the liquid (about 45 minutes).
Heat oven to 350 degrees. ... Worcestershire sauce, and pepper. Mix well. Separate mixture ... Calories 390, Carbohydrates 21g, Protein 22g, Fat 24g.
Heat oven to 350 degrees. ... eggs, Worcestershire and pepper. Mix well. Separate mixture ... with some sauce, the Mozzarella cheese. Serves 8.
Drop lobsters into boiling salted water. When water reboils, boil 5 minutes longer, then drain and cool. Trim stems and tips of leaves on ...
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