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Results 81 - 90 of 122 for fudge from chocolate morsels
In a saucepan, melt semi-sweet morsels with condensed milk on low heat. When melted, remove from heat and add other ingredients. ... into squares and serve.
Combine morsels, condensed milk and sugar ... pour into a buttered 8 inch square dish. Chill at least 2 hours. Cut into squares. Yields: 2 pounds.
In a heavy saucepan, over low heat, melt morsels with Eagle Brand. Remove from heat, stir in remaining ingredients. ... until firm.. Turn fudge onto cutting board; peel off ... covered at room temperature.
In large saucepan, combine marshmallow ... milk, butter and salt. Bring to full boil over moderate heat, stirring constantly. Remove from heat.
In heavy saucepan, combine marshmallow ... stirring constantly. Remove from heat. Add morsels. Stir until morsels are ... pan. Chill until firm.
In heavy saucepan, over low heat, melt morsels with condensed milk. Remove from heat; stir in remaining ingredients. ... until firm. Turn fudge onto cutting board; peel off paper and cut into squares.
Line 8 or 9 square ... waxed paper. Combine morsels and condensed milk in a ... is melted. Remove from heat, stir in vanilla and ... until firm. Turn fudge onto cutting board, peel off ... 64 (1 inch) squares.
In heavy saucepan over low heat, melt morsels with sweetened condensed milk. Remove from heat; stir in remaining ingredients. ... until set. Turn fudge onto board and cut.
Melt butter, add sugar and cream. Boil 4 to 5 minutes. Add morsels; stir well. Pour onto cake.
In heavy saucepan over low heat, melt morsels with milk. Remove from heat; stir in remaining ingredients. ... until firm. Turn fudge onto cutting board, peel off ... covered at room temperature.
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