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Results 71 - 80 of 3,500 for vegetables soups
A somewhat complicated recipe, you ... another 30 minutes. Soup should be ready to eat, ... chunks added if you won't want only veggies. . Carpenter
Allow ham to cook in water for about 2 hours, remove and cut as much ham off the bone as possible and place back into large stew pot. Sauté ...
Hearing it was calling for ... peas, corn, tomatoes, soup (both large and small cans), ... (OH! And needless to say my kids enjoyed it as well!)
Put chicken stock and water ... dissolve. Add fresh vegetables as they are processed, add ... like my vegetable soup creamy. When soup is done ... 4 to 6 adults.
In a saucepan, combine barley ... 2 minutes. Add vegetables and sauté for 10-15 minutes. ... Season to taste and serve with grated Parmesan cheese.
In a large pot cook ... medium heat until vegetables are soft and cooked. Add ... with parsley, if desired. Note: This recipe is easily doubled.
Brown ground beef; drain; set ... chopped tomatoes until vegetables are tender. Add mixed vegetables, ... thyme. Add ground beef. Simmer 1 hour.
Brown beef (cut up in ... 8 cups water, soup bone, and herbs and spices ... of soup. Add vegetables, cook about 30 minutes. ... and 6 cups water.
Brown ground beef with onions, drain. In another container boil the potatoes, spaghetti or macaroni. Drain potato mixture, pour into large ...
Brown beef in a skillet, drain fat. Place beef in large stock pot. Add remaining ingredients. Salt and pepper to taste. Simmer until done.
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